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Zephyr Brentwood Cuda Ridge Winemaker's Dinner - 11/12 @ 6pm

$132.00
$110 + 20% GRATUITY = $132
In stock: 18 available
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Zephyr Brentwood Cuda Ridge Winemaker's Dinner - 11/12 @ 6pm
Product Details

JOIN US TUESDAY, NOVEMBER 12TH @ 6PM AS WE WELCOME CUDA RIDGE WINES FOR AN EXCLUSIVE 5-COURSE WINEMAKER'S DINNER WITH A MENU CREATED BY OUR EXECUTIVE CHEF JESUS MARTINEZ.

$110.00 PER PERSON EXCLUSIVE OF 20% AUTO GRATUITY AND SALES TAX.

$22.00 - 20% Auto Gratuity

$11.55 - Sales Tax

$143.55 - GRAND TOTAL

FIRST

Radicchio - Arugula - Frisée Salad: Blood oranges, pistachios, pomegranate seeds, Medjool figs filled with goat cheese, blood orange vinaigrette.

Paired with 2023 Margo Rose

SECOND

Braised Sardinian Style Sausage: Served with Polenta Bianca, olive tapenade, parmesan cheese & a drizzle of herb olive oil.

Paired with 2023 Cabernet Franc

THIRD

Lamb Chops: Crusted with mushrooms & served with sweet onion risotto cakes & balsamic jus.

Paired with 2019 Merlot

FOURTH

Filet Mignon: Lightly smoked & served with a broccoli & Stilton cheese puree, fingerling potatoes & a bordelaise sauce.

Paired with 2018 Cabernet Sauvignon

FIFTH

Chocolate Terrine: Cherries, orange cream, cherry sauce & pistachio praline.

Paired with 2021 Carménère

 

 

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